Between 1973 and 2022, the production of vegetables of Africa grew substantially from 16.7 million to 88.5 million t rising at an increasing annual rate that reached a maximum of 9.70% in 1996 and then decreased to 1.81% in 2022.
The description is composed by our digital data assistant.| Nigeria | 16,094,451.52 t in 2022 | FAO |
| Egypt | 15,820,105.38 t in 2022 | FAO |
| Algeria | 7,999,714.02 t in 2022 | FAO |
| Morocco | 4,264,578.24 t in 2022 | FAO |
| Niger | 3,547,060.32 t in 2022 | FAO |
| Kenya | 3,459,624.18 t in 2022 | FAO |
| Sudan | 3,289,524.18 t in 2022 | FAO |
| Cameroon | 3,048,000.03 t in 2022 | FAO |
| Tunisia | 2,858,781.48 t in 2022 | FAO |
| Area | 10,274,091 Ha in 2022 | FAO |
| Yield | 86,155 100 g/ha in 2022 | FAO |
| Cereals | 218,143,820.69 t in 2022 | FAO |
| Fruits | 133,706,434.5 t in 2022 | FAO |
| Sugar Cane | 97,631,119.5 t in 2022 | FAO |
| Yams | 86,584,714.72 t in 2022 | FAO |
| Sorghum | 29,565,397.84 t in 2022 | FAO |
| Pulses | 23,100,632.45 t in 2022 | FAO |
| Oilcrops | 17,426,410.55 t in 2022 | FAO |
| Sugar Beet | 15,558,285.45 t in 2022 | FAO |
| Taro (cocoyam) | 14,784,566.33 t in 2022 | FAO |
| Olives | 5,271,569.93 t in 2022 | FAO |
| Seed cotton | 4,716,293.5 t in 2022 | FAO |
| Cocoa Beans | 4,103,661.09 t in 2022 | FAO |
| Palm | 3,281,250.45 t in 2021 | FAO |
| Rapeseed | 268,299.92 t in 2022 | FAO |
| Sisal | 81,272.99 t in 2022 | FAO |
| Triticale | 23,560.06 t in 2022 | FAO |
| Other Bastfibres | 16,982.9 t in 2022 | FAO |
| Pyrethrum,Dried | 3,739 t in 2022 | FAO |
| Tubers and Roots | 368,499,870.58 t in 2022 | FAO |
| Tomatoes | 22,925,008.36 t in 2022 | FAO |
| Onions | 14,896,148.32 t in 2022 | FAO |
| Brassicas | 4,371,954.16 t in 2022 | FAO |
| Okra | 3,545,750.88 t in 2022 | FAO |
| Eggplants | 2,180,337.52 t in 2022 | FAO |
| Cucumbers and Gherkins | 1,507,010.6 t in 2022 | FAO |
| Artichokes | 649,623.09 t in 2022 | FAO |
| Lettuce and Chicory | 599,884.22 t in 2022 | FAO |
| Cauliflowers and Broccoli | 463,050.23 t in 2022 | FAO |
| Pepper (Piper spp.) | 103,180.89 t in 2022 | FAO |
| Mushrooms and Truffles | 39,816.3 t in 2022 | FAO |
| Asparagus | 8,990.64 t in 2022 | FAO |
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