Production of citrus fruits in Asia

86,696,631.93 t in 2022

Between 1973 and 2022, the production of citrus fruits of Asia grew substantially from 11.4 million to 86.7 million t rising at an increasing annual rate that reached a maximum of 18.56% in 1989 and then decreased to 2.82% in 2022.

The description is composed by our digital data assistant.
Production of citrus fruits in Asia
China 48,772,905.89 t in 2022 FAO
India 14,756,000 t in 2022 FAO
Pakistan 2,301,829.67 t in 2022 FAO
Japan 769,400.45 t in 2022 FAO
Republic of Korea 651,571.89 t in 2022 FAO
Nepal 331,490 t in 2022 FAO
Bangladesh 175,325 t in 2022 FAO
Azerbaijan 65,732.75 t in 2022 FAO
Georgia 53,000 t in 2022 FAO
Agriculture indicators of citrus fruits in Asia
Area 5,686,972 Ha in 2022 FAO
Yield 152,448 100 g/ha in 2022 FAO
Crops Fruits Production of citrus fruits in Asia
Tangerines and Mandarins and Clementines and Satsumas 32,875,056.39 t in 2022 FAO
Oranges 29,352,162.55 t in 2022 FAO
Lemons 9,154,777.53 t in 2022 FAO
Grapefruit 7,434,407.95 t in 2022 FAO