Preservation methods of production in Angola

Agriculture Agricultural Products
Eggs 142,758.68 t in 2022 FAO
Hides Cattle Fresh 1 timeseries
Meat 1,067,704 1000 Int$ in 2022 FAO + 1 other
Oil 524.08 t in 2021 FAO
Skins Fresh 2 timeseries
Sugar Raw Centrifugal 1 timeseries
Preservation Methods (t)
Dried Buttermilk 1 timeseries
Fresh 15,747.51 in 2022 FAO