Production - chillies and peppers - dry of Asia increased from 867,300 t in 1973 to 3.69 million t in 2022 growing at an average annual rate of 3.41%.
The description is composed by our digital data assistant.| India | 1,874,000 t in 2022 | FAO |
| Bangladesh | 624,825 t in 2022 | FAO |
| China | 318,062.72 t in 2022 | FAO |
| Pakistan | 144,160 t in 2022 | FAO |
| Nepal | 83,898 t in 2022 | FAO |
| Uzbekistan | 22,672.91 t in 2022 | FAO |
| Kyrgyzstan | 1,011.46 t in 2022 | FAO |
| Kazakhstan | 430.5 t in 2022 | FAO |
| Bhutan | 158.92 t in 2022 | FAO |
| Area | 1,193,723 Ha in 2022 | FAO |
| Yield | 30,888 100 g/ha in 2022 | FAO |
| Chillies and Peppers, Green | 24,881,344.12 t in 2022 | FAO |
| Ginger | 3,881,630.39 t in 2022 | FAO |
| Anise and Badian and Fennel and Сoriander | 2,418,040.55 t in 2022 | FAO |
| Cinnamon | 219,175.1 t in 2022 | FAO |
| Cloves | 141,221.9 t in 2022 | FAO |
| Nutmeg | 99,458.99 t in 2022 | FAO |
| Vanilla | 2,780.47 t in 2022 | FAO |
| Sugar Cane | 706,898.48 Tonnes, Thousands in 2023 | OECD |
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