Production - chillies and peppers - dry of Democratic Republic of the Congo increased from 13,900 t in 1973 to 36,663.31 t in 2022 growing at an average annual rate of 2.15%.
The description is composed by our digital data assistant.| Asia | 3,014,890 tonnes in 2020 | FAO |
| Africa | 983,523 tonnes in 2020 | FAO |
| Europe | 33,474 tonnes in 2020 | FAO |
| Oceania | 2 tonnes in 2020 | FAO |
| Ethiopia | 329,378.04 t in 2022 | FAO |
| Benin | 133,411.51 t in 2022 | FAO |
| Côte d'Ivoire | 131,082.64 t in 2022 | FAO |
| Ghana | 108,170.48 t in 2022 | FAO |
| Nigeria | 65,404.97 t in 2022 | FAO |
| Egypt | 62,177.85 t in 2022 | FAO |
| Cameroon | 42,762.94 t in 2022 | FAO |
| Niger | 31,791.46 t in 2022 | FAO |
| Morocco | 27,645.65 t in 2022 | FAO |
| Area | 10,700 Ha in 2022 | FAO |
| Yield | 34,266 100 g/ha in 2022 | FAO |
| Chillies and Peppers, Green | 0 t in 2022 | FAO |
| Sugar Cane | 105,373 1000 Int$ in 2022 | FAO |
| Yams | 32,102 1000 Int$ in 2022 | FAO |
| Cocoa Beans | 29,430 1000 Int$ in 2022 | FAO |
| Sorghum | 1,738 1000 Int$ in 2022 | FAO |
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