Pork production of Fiji increased from 1,552.5 t in 1973 to 4,113.34 t in 2022 growing at an average annual rate of 2.10%.
The description is composed by our digital data assistant.| Asia | 65,872,355.87 t in 2022 | FAO |
| Europe | 29,595,618.54 t in 2022 | FAO |
| Africa | 2,101,487.39 t in 2022 | FAO |
| Oceania | 582,955.94 t in 2022 | FAO |
| Australia | 436,300 t in 2022 | FAO |
| Papua New Guinea | 82,183.07 t in 2022 | FAO |
| New Zealand | 44,951 t in 2022 | FAO |
| Vanuatu | 2,923.72 t in 2022 | FAO |
| Solomon Islands | 2,581.16 t in 2022 | FAO |
| Tonga | 1,787.26 t in 2022 | FAO |
| Samoa | 1,451.81 t in 2022 | FAO |
| Kiribati | 1,058.88 t in 2022 | FAO |
| Micronesia (Federated States of) | 1,051.01 t in 2022 | FAO |
| Slaughtered | 91,407 an in 2022 | FAO |
| Yield | 450 100 g/An in 2022 | FAO |
| Eggs | 9,168.03 t in 2022 | FAO |
| Meat | 3,706 t in 2022 | FAO |
| Oil | 3,599.9 t in 2021 | FAO |
| Hides | 548.49 t in 2022 | FAO |
| Skins | 38.04 t in 2022 | FAO |
| Beef and Buffalo | 3,706 t in 2022 | FAO |
| Indigenous | 106,679 1000 Int$ in 2022 | FAO |
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